palm palm

Dhal masala


A comforting dish of lentils, expertly blended with aromatic spices like cumin and tumeric



Lemaiyan’s Dhal Masala is a culinary gem that brings the comforting essence of lentils to life. Our chefs skillfully craft this dish, combining lentils with a medley of aromatic spices, creating a hearty and flavorful experience. Each spoonful of Dhal Masala is a journey into warmth and satisfaction, as the lentils soak up the rich flavors of cumin, turmeric, and coriander. The result is a creamy and wholesome dish that serves as a staple in Indian cuisine. Served alongside fragrant rice or paired with naan bread, Lemaiyan’s Dhal Masala invites you to savor the simple yet profound pleasure of well-prepared lentils—a true embodiment of the artistry in our kitchen.


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